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The Foundry Nagoa / Menu

The Foundry Nagoa menu

Brunch 9am to 7pm. The Night Shift 7pm to midnight. Closed Wednesdays.

The Foundry Nagoa's menu, in Nagoa, Arpora, North Goa. Brunch is served from 9am to 7pm, and the Night Shift menu of sharing plates and the bar run from 7pm to midnight. Closed Wednesdays. The signature dish is the Hog Shoulder Benny. The bar serves two feni cocktails, Meu Amor and Ambo Tik. A separate vegan menu has 12 dishes. Prices are in rupees, taxes extra, with an optional 10% service charge.

One kitchen, no afternoon break. Signatures are in Fire, because we're proud of them.

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Brunch

9AM to 7PM · ALLERGEN CODES ON THE REAL THING

Eggs

Hog Shoulder Benny520TFN signature. Overnight pork shoulder, hollandaise, togarashi, seasonal slaw. The reason you came.
The Foundry Eggs450Turkish eggs, garlic labneh, ragu, house chilli oil, cashew dukkah
Eggs Your Way290scrambled, poached, over easy. No wrong answer.
Akuri Tofu Scramble410Parsi-style, vegan
House Granola490

Toast

Wild Mushrooms520earthy, buttery, unbothered
Lamb Mince580our take on the infamous keema pao
Avocado550
Aubergine450

Sandwiches & plates

Bacon & Egg Sarnie550home-cured bacon. Yes, we cure it.
Sausage & Egg Butty490
Yuzu Prawn Roll550
Falafel & Hummus Sandwich450
Lamb Koobideh590
Corn Ribs250
Fries190 / 280 / 450the top one has truffle and parmesan on it

Mains

Signature Chicken Roast650roast chicken, coconut tamarind jus, kaffir lime, coconut rice
Foundry Fish Curry590catch of the day, coconut and orange sauce
Ottolenghi Cold Tofu Salad490
Hummus Plate450with spiced lamb, 570

Pastahouse fettuccine or vegan spaghetti

Al Pomodoro490
Bolognese590lamb and pork
Ai Funghi590
Aglio e Olio550with gochugaru

Sweet stuff

Ricotta Hotcakes450made to order, so you'll wait a little. You're worth it. So are they.
Jyoti's Tiramisu550house ladyfingers. Jyoti knows what she did.
Vegan Banana Bread450
Cookie Dough420
Prices in ₹, taxes extra · optional 10% serviceA separate vegan menu runs to 12 dishes, 250 to 630

The Night Shift

FROM 7PM · SHARING PLATES · A DJ WHEN THERE'S A DJ

Small plates250 to 590

Miso Gochujang Pork Bellysticky, loud, gone in four minutes
Miso Gochujang Tofu
Masa Chicken Tacoone each. Fight about it later.
Roast Cauliflower Taco
Glazed Chicken Skewer
Spiced Chicken Liver Moussefor the brave, on toast
Grilled Prawnspeanut curry, fingers encouraged
Lamb Koobideh
Lamb Hummus Plate

Bigger450 to 690

Signature Chicken Roast690pommes purée, liver mousse. The after-dark version.
Foundry Fish Curry650sole, Asian sea bass, prawns
Pork Patty Melt490
The pastas490 to 590they don't clock off either
Prices in ₹, taxes extra · optional 10% service100°C / 212°F

The bar

FROM 7PM · NAMED LIKE PLAYLISTS

Signatures

Proper Nawty750tequila. The one everyone asks about, and the one we'll tell you least about.
Eye Up Pal-oma750a paloma with a Yorkshire accent
Built Under Pressure750tequila, mezcal, no apologies
Tempered Nut550vodka, Bournvita stout reduction, coffee
Where Botanicals Hold Form550
Regulated Heat550
Molded, Not Mixed550
Peak District550high, cold and very green
Forged on Low Tide550salt, citrus, the sea at 7pm
Controlled Burn550slow heat, fast friends
Meu Amor350feni, xarope de brindão. A Goan memory in summer light.
Ambo Tik350feni, mango, chilli

Classics500 to 650

Negroni · Old Fashioned · Espresso Martini · Tommy's Margaritaand the rest of them, made properly

Pours

Single malts595 to 99030ml. Indian malts too: Indri, Godawan.
Goenchi feni240
Beers190 to 320

Nothing in it250 to 400

Virgin signatures · Booch kombucha · 0% beer · fresh juicethe same care, none of the consequences
Prices in ₹, taxes extra · optional 10% serviceTFN/891B

The menu changes with the kitchen, so the one at the table wins.

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